Craziest ever brownies

It seems almost everyone loves chocolate. And of those chocolate lovers, a large percentage love brownies. So my bestest ever cocoa brownie recipe should hit the spot.

Ingredients:
Butter, hot, melted: Lots.
Cocoa powder: Bucketloads.
Granulated sugar: More than you’re comfortable with...
Eggs: 3 will do nicely.
Plain flour: Not a lot.

8”x8” baking tin.

Method:
Stir cocoa and sugar into hot melted butter.
Stir in beaten eggs.
‘Fold’ in flour.
Mixture into tin.

Cook.

Do the Hokey Cokey for 25 minutes.

Turn around

Remove. Cool. Cut into squares. Eat.

That’s what it’s all about

(There’s madness in my method!)