I’ve always thought how dangerous kitchens are with sharp knives all over the place. And that’s a normal kitchen. Imagine a kitchen full of brilliant, arrogant, tempestuous professional chefs. It seems like a licence for blood letting!
With someone as volatile as Horst in the mix, one might question the wisdom of having any knives on display at all. But Horst was clever. He told the producer that all the knives in the Blitzkochen kitchen were a potential danger, suggesting they were secured.
“With tensions hotting up, any one of us could go crazy!” he warned.
Any suspicion instantly widened...