Getting selected as one of the 8 Blitzkochen finalists from the Berlin heats was easy for Horst. None of his competitors came close. The final cook-off might be trickier though. There were some very talented chefs in the group, each offering regional taste differences to their food. Despite supreme personal confidence, Horst didn’t know the judges’ backgrounds and thus any gastronomical preferences they might have that might not work in his favour.
And with positive discrimination rife in just about everything these days, he feared unfair bias.
So, for starters, he was definitely going to nobble that blutig Turk!